Thursday, February 24, 2011


here's the menu for the week.

classic roast pork dinner, getaway farm heritage pork, noggins carrots, gravy, mashed potatoes and a dinner roll      $15 (for friday)

lobster mac & cheese, oven dried tomatoes, leek bechamel, foxhill cheese curds, panko crust   sm $10 lg $20 (for sunday)

curried chicken dinner, chickpeas, tomatoes, spice, basmati   $15 (serves 2)

general tao's chicken dinner, peppers, pineapple, sesame, green onions  $15 (serves 2)

southwest chicken dinner, sweet potatoes, black beans, corn, peppers, chipotle  $15

shepherd's pie, getaway farm beef, peas, corn, cheddar mash  $7.5

shani's farm sausage and roasted pepper penne, caramelized onions, foxhill curds  sm $7.5  lg $15

fish cakes and beans, salt cod, savoury, molasses, panko  $12 (serves 2)

spaghetti & meatballs, getaway farm beef, foxhill 'parmesran', marinara, basil  $10 (serves 2)

soups, etc...(all 500 ml portions)
carrot, apple, ginger $5
beet, parsnip, pear $5
shani's farm thai chicken & rice $5
curried butternut squash $5 (this batch is a teensy bit spicier than usual - but i love it!)
french onion with propellor beer $5 (i only have one left)
wild wind farm beef & barley $5
seafood chowder $6 (digby scallops, halibut, mussels, clams, corn, potatoes)
getaway farm beef chili $7

snickers brownies $3
lemon meringue tartlets $3
wild ns blueberry & cream tartlets $3
chocolate coconut macaroons $2 (there's oats in them too so they're practically health food...)
white chocolate, cranberry & oatmeal cookies $2
mexican dark chocolate truffles $1
cupcakes - haven't decided the flavour(s) yet $2
perhaps some sponge toffee and chocolate pecan skor depending on my time management...

when i couldn't sleep during the wee hours i also decided to introduce my hot option on sunday. i'll be serving up baked beans, and rolls with molasses out of the slow cooker so come see me please!

alrighty, the kitchen beckons - d'oh.

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